Oceania’s Marina Dishes Out Food Fit for A Diva

Oceania Cruises new 65,000-ton, 1, 250 passenger Marina serves food fit for a diva. In all my years of cruising I’ve rarely found food as consistently delicious as I did on a 15-day Panama Canal Cruise on t his remarkable ship.

There are actually 10 dining venues to choose from: the Grand Dining Room, Red Ginger, Jacques, Toscana, Polo Grill, Terrace Cafe, Waves, Prive, La Reserve and room service.   All but Prive and La Reserve are free. Prive costs $1000 for a table of 10 and La Reserve has a $75 per person wine pairing free attached.

The Diva at Polo Grill

 

JacquesThe cheese trolleyLyon sausage with pistchios at Jacques

A fine martini at martini barRotesserie at Polo Grill

Pork at Jacques

salmon tartar

sole tempura ed ginger

Sole Tempura at Red Ginger

Thai beef salad Red Ginger

croissants in The Terrace

wine at jaques
Wine at Jacques

My favorite machine filled with Illy Cafe

 

For more about the Diva’s Marina cruise go to: http://www.examiner.com/cruise-88-in-national/patti-pietschmann

Additional information on Oceania Cruises can be found at: www.oceaniacruises.com

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Filed under Cruise ship food, Food & Wine

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